On last Friday my husband cakap dia akan balik lambat coz ada meeting petang, then tk makan kt rumah. So, I asked my kids, of course la si kakak tu kan. Dia cakap nak makan pasta. Yahooo!! senang keja aku. As usual mesti ala2 carbonara la..both of them like it very much. Jarang sgt buat bolognaise ke..baked ke..pasai depa tak berapa suka.
So, ni le dinner kitorang 3 beranak- Fettucine with seafood carbonara. Cara membuatnya mudah dan cepat, dah tu creamy that's why my dotters suka.
Bahan2:
Olive oil utk menumis
1 labu bwg besar kuning di potong dadu
Oregano yg kasar
Lada hitam ditumbuk
Whipping cream
Fresh milk
Seafood- their favorite is clamp
Kiub ayam
Garam
Parmesan cheese- optional
Fresh button mushroom- optional
Cara2:
1. Tumis bawang besar dgn olive oil, then masukkan oregano.
2. Dah wangi, tuang whipping cream and fresh milk. Agak2 sendiri tapi to get creamy sauce whipping cream kena lebih sikit dari fresh milk.
3. Masukkan kiub ayam seketul, then garam, lada hitam and seafood. Bring to boil sekejap. Masukkan button mushroom, sementara tu kacau selalu kalau tak nnt jd mcm kepala cream..kalau nak taste dia kuat sikit, masukkan parmesan cheese. Then bila kuah dah pekat, tutup api dan serve with any pasta you like.
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